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Kitchen Coordinator

Rixos - Jeddah

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Company Description

Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. 

Billed as ‘the first luxurious integrated resort in Jeddah’, Rixos Obhur Jeddah will meet the increasing demand for luxurious hospitality paired with high-quality leisure activities in the area. The resort will host guests in 250 residential units, including 176 rooms and 74 villas, as well as a fine-dining restaurant, two specialty beach restaurants and a lounge bar. Among its many highlights will be an exclusive private beach. Other amenities are to include a central ballroom for events, meeting rooms, a fitness center, a spa, kids and teens clubs, and several swimming pools. All of this will be set amid green landscaping, golden beaches and a port.

Job Description

      • Organize Daily incoming Correspondence, make preliminary assesment and handle respond as appropriate
      • Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested
      • Prepare, assemble and distribute various report and documents
      • Recieve and screen all incoming telephone calls, provide and recieve information refers the matters to the appropriate person to handle
      • Establish and Maintain various filing/Records/Database of Business contacts, Trace pending items and follow up as appropriate
      • Arrange for various meeting and take minutes
      • Function as an administrative link to ensure that all parties recieve the relevant information respectively
      • Organize all necesarry documents needed by Executive Chef
      • Handle the Culinary Staff Attendance
      • Maintains and Update the Culinary Notice Board
      • Ordering Office stationary supplies
      • Supervise and coordinate activities of staff
      • Administer salaries and determine leave entitlements
      • Involve in staff training and developement, staff assesment and promotions
      • Follow all company policies and procedures

Qualifications

  • Previous hospitality experience
  • Excellent communication skills

Additional Information

What we offer....

  • An innovative and fast-growing international group, committed not only to building new hotels, but to creating a global brand.
  • The opportunity to challenge the norm and work in a creative and rewarding environment.
  • Member of a team that is passionate about creating great hotel experiences and building a portfolio of brands.
  • Great discounts on the entire Ennismore family.
  • Many opportunities to progress and change as part of a global family of brands.
  • Regular team meetings, from our team cups to our annual parties (quite special!): we know how to have fun!

An annual calendar of diversity and inclusion events that gives you opportunities to learn, celebrate, and make a positive impact. opportunities to progress and grow in a diverse and global family of brands.

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